CorteCorbo Irpinia-Wines: Private Tour of the Vineyards- Pizza Cooking Class- Wine Tasting

Adults €90-119.90
Kids € 60-80

Daily round trip from Naples/ Gricignano/Aversa to Montemarano.

Discover the amazing wines of CorteCorbo while walking through the wonderful vineyards and cantina with the guidance of a real Irpinian wine-maker. You will hear about the origin of all Irpinian wines, but also the story of a small family wine-business with a long tradition. It is possible to add on to your trip a cooking class too. You can learn how to make and cook pizza in an old wood oven or how to cook hand-made Irpinian pasta. Learning while having fun is mandatory. Relax with a typical long countryside lunch, while tasting six different kinds of wine from Cortecorbo winery. You will learn about the Taurasi docg, the wine-diamond of the south. It is a red wine that has a minimum aging of five years, but after decades it improves its qualities. Either way, you will enjoy a meal in which local dishes are selected in order to celebrate the characteristics of our beautiful wines. Hospitality, unique products and happiness are the ingredients necessary to offer an unforgettable experience..... come to share wine, nature and stories are the ingredients in order to share unique moments with the right people....

1) Guided tour of the Cortecorbo vineyards: we offer a sensorial and historical immersion in which you will receive information in order to learn the ancient origins of Irpinian wines, and the importance of Taurasi docg (the most celebrated red wine in the south of Italy) and the story of the Cortecorbo family.

2) Guided tour of Cantina: discover how wine is made through the words of a real wine-maker in a suggestive atmosphere. You can also taste the various wine harvests in order to understand the effects of the different aging wood barrels.

3) Cooking class: learn how to make pizza and “Maccaronara” (typical irpinian hand-made pasta). While having fun you can learn the ancient art of hand-made pasta and pizza. Pizza will be cooked in a wood oven in order to complete the cooking class with a taste of your own piece of art.

4) Wine tasting and countryside lunch: The most important irpinian wines from Cortecorbo winery will be tasted during the lunch: Three red wines (Taurasi docg 2016, Aglianico doc 2017, Campi Taurasini doc 2016). Three White wines (Fiano di Avellino docg 2020, Greco di Tufo docg 2020, Coda di volpe doc 2019). Food: hand-made pizza / two different types of hand-made pasta/ local cheese and salami/ local meat/ dessert.

Menù:

Antipasto

Irpinian cheeses, bruschetta, salami and chestnuts: dish with chestnuts soup, three different kinds of cheeses (provolone dop, pecorino, ), local salami; a bruschetta with tomatoes and green peppers. The pizza created during the cooking class will be cooked on the spot in the wood oven

Main dish:

Ravioli with pumpkin cream: Hand-made ravioli with pumpkin cream made from organic vegetable planted by a local farmer with grated seasoned pecorino bagnolese

Maccaronara al Ragù: Hand made long pasta with tomato sauce made of local meat and tomatoes.

Straccetti di Vitello: Cut of veal made with cherry tomatoes, green rocket, parmigiano reggiano dop and balsamic vinegar cream.
Dessert

Tiramisù: Typical Italian dessert

1) CorteCorbo Irpinia-Wines: Tour of the Vineyards- Cooking Class- Wine Tasting

 

From 1 to 4 People – 120 € per adult and 85.00 per kids (Full experience with transportation service)

From 5 to 10 People – 105 € per adult and 75.00 per kids (Full experience with transportation service) 

More than 10 People – 95 € per adult and 65.00 per kids (Full experience with transportation service)

Lenght of the tour : 7-8 hours with Transportation

Availability: Every Weekend (Saturday and Sunday)